The stadium has superbly appointed suites for dinner celebrations, balls and dances which hold from 50 up to 500 guests.
These menus are suggestions by our Executive Head Chef, Martyn Hodgetts who will gladly work with you to tailor a menu to suit your tastes. All diets can be catered for with advanced warning.
Some of our menus may contain nuts, please advise our staff in advance of any guests with a nut allergy.
2 courses start at £24.00 and 3 courses start at £29.50
Banquet Menu A - £29.50 per person
Banquet Menu B - £29.95 per person
Banquet Menu C - £31.00 per person
Banquet Menu D - £32.50 per person
Banquet Menu E - £32.95 per person
Banquet Menu F - £36.50 per person
Soups - Any of the menu starters can be substituted by one of our wonderful soups
Sorbets - An additional sorbet course can be added to any of our menus at a supplement of £2.50 per person
Cheese & Biscuits - An additional course of cheese & biscuits can be added to any of our menus for a supplement of £4.00 per person.
Buffet menus - A selection of hot and cold buffet menus are also available for events at the stadium
Christmas - Christmas menus from £31.00 per person.
For further details or to book please call 0845 688 9297 or email conferenceandevents@saintsem.co.uk
